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Which of these foods get more use in Spain?

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  • Which of these foods get more use in Spain?


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Answer #1 | 30/10 2008 16:04
eggs.
Answer #2 | 31/10 2008 19:25
I'm gonna second that...eggs. You see eggs on almost every menu...tortilla espaƱola, huevos fritos. You find sugar out there, as well, and flour. Cereal? like in Cheerios or Oatmeal or Frosted Flakes? not much at all. In fact, you almost have to find those in a store that sells international gourmet stuff...almost.

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