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If you have just had a boned leg of pork delivered Sunday 22nd December you want to do a Jerk Ham with it for Boxing Day Should you boil it now and marinade for 24 hours then roast it tomorrow?

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  • If you have just had a boned leg of pork delivered Sunday 22nd December you want to do a Jerk Ham with it for Boxing Day Should you boil it now and marinade for 24 hours then roast it tomorrow?


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