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Why is cellulose gum added to food products?

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  • Why is cellulose gum added to food products?


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Paper products: Cellulose is the major constituent of ... and as thickeners and stabilizers in processed foods. Cellulose powder ... Xanthan gum; Paper.
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Positive: 61 %
Cellulose is a popular food additive ... and stabilizing qualities in the food to which it is added. Cellulose gel acts ... Cellulose gum or ...
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Positive: 58 %

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Carboxymethyl cellulose (CMC) or cellulose gum ... sodium carboxymethyl cellulose. ... It is also a constituent of many non-food products, ...
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Positive: 61 %
Is Wood Pulp Being Added to Your Food? ... or cellulose, is a safe food additive and is often added to ... Cellulose gel and cellulose gum are other ...
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Positive: 56 %
What is sodium carboxymethyl cellulose ? Food is sometimes ... It is naturally found in plants and it is used in various food products. ... Cellulose gum, ...
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Positive: 42 %
... food products with cellulose. ... were talking about the different fillers and liquids added to foods that we ... contained cellulose gum, ...
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Positive: 19 %

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