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Why does cinnamon float to the outside when heating in with milk and sugar?

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  • Why does cinnamon float to the outside when heating in with milk and sugar?


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pepper and soap experiment. ... which does float on water, ... the reason why a water molecule sticks fairly well to another water molecule is because ...
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Cinnamon is a food, so why is the "cinnamon ... a substance that doesn't break ... Clicking these links will take you to a site outside of ...
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Positive: 34 %
Q & A: Why does ice melt faster in tap water than in salt water? Learn more physics!
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