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Why are Japanese coastal dolphins toxic?

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  • Why are Japanese coastal dolphins toxic?


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Home › WDCS study reveals Japanese 'Whale Meat' is toxic. ... 1,800 tonnes of critically contaminated dolphin meat, ... caught in Japanese coastal waters.
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Positive: 98 %
Fish caught in Japanese coastal waters average 0.63 ... The results led him to call dolphin meat served in local schools “toxic waste” because of the ...
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Positive: 95 %

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Unprecedented Contaminant Levels in Coastal Dolphins Warn of Potential Health ... demands may explain why two ... toxic algae ...
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Positive: 98 %
Who eats dolphin meat? Much of the ... has all been shown to be toxic and far exceeds their ... dolphins off the East Coast of the United States can have ...
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Positive: 93 %
Living in an area with high inputs of toxic ... about dolphins living in the coastal waters of Greece ... explains why dolphins do ...
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Positive: 79 %
... but the Japanese Are Shunning Dolphin Meat. ... But butchered dolphins are becoming scarcer on the Japanese market, ... Why? Taiji dolphin products are ...
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Positive: 56 %

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