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Which has a higher viscosity maple syrup or vegetable oil and why?

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  • Which has a higher viscosity maple syrup or vegetable oil and why?


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... maple syrup, molasses, and corn ... Water has a very low viscosity. Vegetable oil has a relatively low viscosity, as ... molasses has a higher viscosity.
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Positive: 21 %
... a higher viscosity than vegtable oil? ... of vegetable oil are still liquid. So at this temperature the water ice has a higher viscosity than ...
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Positive: 18 %

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Comparing the density of different liquids How do the densities of vegetable oil, water, and corn syrup help ... The following procedure has students ...
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Positive: 21 %
... syrup has a much higher viscosity ... motor oil is also subject to changing viscosity when heated by an engine. Oil ... why does the viscosity ...
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Positive: 16 %
Density & Volume OBJECTIVES ... (higher or lower) density and a (larger or smaller) volume. ... (karo syrup or vegetable oil) ...
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Positive: 2 %
What's More Dense? Next Sci. your results ... oil floats on lemon juice, maple syrup (pancake syrup) ... I used light corn syrup, vegetable oil, and water.
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Positive: 10 %

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