What's the difference between gravy and soup?

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  • What's the difference between gravy and soup?


Answer #1 | 19/12 2013 09:49
Seriously? Gravy is made with meat drippings and water or milk, and thickened with a roux, and served as a topping on meats, potatoes, rice or veggies. Soup is a mixture of meat, vegetables,sometimes rice or pasta, and water, and served as an appetizer or a meal.
Positive: 55 %
Answer #2 | 19/12 2013 14:17
Gravy is generally just made the juices from the meats and can be as thin as water or quite thick, but not lumpy Soup is basically flavoured water. Many a good soup that I make is a little thinner than a stew Dune
Positive: 49 %
Answer #3 | 19/12 2013 15:09
Gravy is a base, sometimes even for soup. When roasting, for example, the drippings r used to make gravy - along w some extra liquid n flour. :)
Positive: 29 %
Answer #4 | 21/12 2013 02:58
gravy is thick and creamy in texture. Soup is just water and everything put into a pot boiled
Positive: 10 %

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