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What is the prediction of the type of fermentation that is used to make soy sauce?

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  • What is the prediction of the type of fermentation that is used to make soy sauce?


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Traditional Chinese-type soy sauces were prepared in four seasons. Weather information (temperature, humidity and index of weather degree) was recorded ...
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Positive: 45 %
fermentation depend on the type of cell that is fermenting, ... Soy sauce Cheese Yogurt ... energy in the bonds of a carbohydrate to make ATP.
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Positive: 42 %

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What is the difference between Teriyaki and Soy Sauce? ... a type of soy sauce that is ... also used to make Teriyaki sauce. • Soy sauce is ...
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Positive: 45 %
... process? soy sauce Types of products for fermentation ... Wild-type Penicillium ... them – Prediction of and ...
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Positive: 40 %
... Bacillus amyloliquefaciens Using Agro-industrial Residues and its Application in Chinese Soy Sauce Fermentation ... K-3-type glutaminase from ...
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Positive: 26 %
5.1 Biology and Physics Basis of Anaerobic Solid-State Fermentation. ... fermentation, such as traditional soy sauce ... fermentation type ...
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Positive: 3 %

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