What is the function of flour in scones?

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  • What is the function of flour in scones?


Flour Wheat flour is the most important ingredient in ... etc. Glaze bread, scones and pastry Bind ingredients together ... Functions of Ingredients.
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Positive: 67 %
SCONES INFORMATION SHEET ... Ingredient Function & specifications (*Based on flour content.) ... scones are made of wheat flour ...
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Positive: 64 %

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Making home made fruit scones is so quick and easy. ... Sieve the flour into a roomy baking bowl, add the cubed butter, the baking powder and salt.
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Positive: 67 %
What is the function of flour in a quick bread ? Thickens and provides Structure. ... Scones, Biscuits and Cake Donuts ...
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Positive: 62 %
James Martin’s homemade scones take less than 15 ... or dusted with the flour for a matt finish. Place the scones on a greased baking tray and bake in ...
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Positive: 48 %
Dip the cutter into the extra flour before cutting out each scone. ... Basic scones Print your recipe with: Print This Recipe. Member log in. Log in.
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Positive: 25 %

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