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Can you freeze whole persimmons in their skins to keep them hard and firm until ready to eat them?

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  • Can you freeze whole persimmons in their skins to keep them hard and firm until ready to eat them?


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You can cook persimmons into a jam ... When you're ready to eat ... However it is recommended that you skin it because the skin is very hard to chew and ...
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Positive: 85 %
Freezer Persimmon Jam ... discard stems. If Fuyu-type persimmons are firm enough, ... You can store unopened jam in covered jars in the refrigerator up ...
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Positive: 82 %

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... when firm (as hard as an apple), the fuyu can be ... are ready to eat. As fuyus ripen, their color ... to just freeze the whole persimmon, ...
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Positive: 85 %
Puckering up with Persimmons. ... them there is little but skin ... left with nice firm persimmons ready to eat. Maybe you could do another ...
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Positive: 80 %
... the fruit would not be ready to eat until the ... you that diospyros means "food of the gods." ... firm Hachiyas can be peeled and dried whole, ...
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Positive: 66 %
This is a guide about freezing tomatoes. If you are unsure what to do with a ... firm and heavy for their ... I freeze them whole with the skins on.
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Positive: 43 %

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